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Kellogg's Pringles Crisps Cheddar & Sour Cream 5.5oz

0 Calories
4.4g Protein
56.7g Carbs
31.4g Fat
2.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 0
% Daily Value*
Total Fat 31.4g 40%
Saturated Fat 9.1g 46%
Trans Fat 0g
Cholesterol 1mg 0%
Sodium 611mg 27%
Total Carbohydrate 56.7g 21%
Dietary Fiber 2.4g 9%
Total Sugars 3g
Protein 4.4g 9%
Vitamin D 0mcg 0%
Calcium 37mg 3%
Iron 0.6mg 3%
Potassium 410mg 9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.4g 5%
Carbs 56.7g 61%
Fat 31.4g 34%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 26 MG 29%
Thiamin 0 MG 0%
Riboflavin 0.1 MG 6%
Vitamin B-6 0.3 MG 18%
Folate, total 19 UG 5%
Vitamin B-12 0.6 UG 25%

Minerals

Nutrient Amount % DV
Calcium, Ca 37 MG 3%
Iron, Fe 0.6 MG 3%
Magnesium, Mg 24 MG 6%
Phosphorus, P 96 MG 8%
Potassium, K 410 MG 9%
Sodium, Na 611 MG 27%
Zinc, Zn 0.5 MG 5%

Nutrition Highlights

  • Very low in calories (0 kcal per 100g), suitable for weight management.
  • Good source of Sodium, Na (27% DV).
  • Good source of Vitamin C, total ascorbic acid (29% DV).
  • Good source of Vitamin B-12 (25% DV).

About Kellogg's Pringles Crisps Cheddar & Sour Cream 5.5oz

Kellogg's Pringles Crisps Cheddar & Sour Cream 5.5oz is a very low-calorie food with 0 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.4g of protein, 56.7g of carbohydrates, and 31.4g of fat. It also contributes 2.4g of dietary fiber per serving. This food belongs to the Chips/Crisps/Snack Mixes - Natural/Extruded (Shelf Stable) category.

Ingredients

DRIED POTATOES, VEGETABLE OIL (CORN, COTTONSEED, HIGH OLEIC SOYBEAN, AND/OR SUNFLOWER OIL), DEGERMINATED YELLOW CORN FLOUR, CORNSTARCH, RICE FLOUR, MALTODEXTRIN, MONO- AND DIGLYCERIDES.CONTAINS 2% OR LESS OF SALT, COCONUT OIL, WHEY, MONOSODIUM GLUTAMATE, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SODIUM CASEINATE, NATURAL AND ARTIFICIAL FLAVORS, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), ONION POWDER, NONFAT MILK, SUGAR, CITRIC ACID, LACTIC ACID, REDUCED LACTOSE WHEY, BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), DISODIUM INOSINATE, DISODIUM GUANYLATE, CULTURED NONFAT MILK, AUTOLYZED YEAST EXTRACT, MALIC ACID, INVERT SUGAR, YELLOW 5, YELLOW 6, WHEAT STARCH.

Dietary Information

Notable micronutrients in Kellogg's Pringles Crisps Cheddar & Sour Cream 5.5oz include Vitamin C, total ascorbic acid (29% DV) , Sodium, Na (27% DV) , and Vitamin B-12 (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

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