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JERK STYLE SMOKED SAUSAGE

Sausages, Hotdogs & Brats The Moran Group Incorporated Branded
318 Calories
12.1g Protein
9.1g Carbs
25.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 318
% Daily Value*
Total Fat 25.8g 33%
Saturated Fat 9.1g 45%
Trans Fat 0g
Cholesterol 61mg 20%
Sodium 879mg 38%
Total Carbohydrate 9.1g 3%
Dietary Fiber 0g 0%
Total Sugars 4.6g
Protein 12.1g 24%
Vitamin D 0mcg 0%
Calcium 61mg 5%
Iron 0.6mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 12.1g 26%
Carbs 9.1g 19%
Fat 25.8g 55%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.8 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 61 MG 5%
Iron, Fe 0.6 MG 3%
Sodium, Na 879 MG 38%

Nutrition Highlights

  • Good source of protein with 12.1g per 100g.
  • Good source of Sodium, Na (38% DV).

About JERK STYLE SMOKED SAUSAGE

JERK STYLE SMOKED SAUSAGE is a calorie-dense food with 318 calories per 100-gram serving. Its primary macronutrient source is fat, providing 12.1g of protein, 9.1g of carbohydrates, and 25.8g of fat. This food belongs to the Sausages, Hotdogs & Brats category.

Ingredients

MEAT INGREDIENTS (PORK, BEEF), WATER, PASTEURIZED PROCESS MONTEREY JACK CHEESE (MONTEREY JACK CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATES, CONTAINS 2% OR LESS OF SALT, SORBIC ACID), CORN SYRUP, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, SPICES, BROWN SUGAR, DEXTROSE, FLAVORS, PAPRIKA, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, COLLAGEN CASING.

Dietary Information

Notable micronutrients in JERK STYLE SMOKED SAUSAGE include Sodium, Na (38% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 318 calories per 100 grams, JERK STYLE SMOKED SAUSAGE gets 15% of its calories from protein, 11% from carbohydrates, and 73% from fat. This is moderately high, similar to many cooked grains and dairy products.

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