JALAPENO TOMATO CHIPS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 64.3 MG | 71% | |
| Folate, total | 86 UG | 22% | |
| Vitamin K (phylloquinone) | 57.1 UG | 48% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 2.6 MG | 14% | |
| Magnesium, Mg | 114 MG | 27% | |
| Phosphorus, P | 214 MG | 17% | |
| Sodium, Na | 929 MG | 40% |
Nutrition Highlights
- Good source of protein with 10.7g per 100g.
- High in dietary fiber (10.7g per 100g), supporting digestive health.
- Good source of Magnesium, Mg (27% DV).
- Good source of Sodium, Na (40% DV).
- Rich source of Vitamin C, total ascorbic acid (71% of Daily Value per 100g).
- Good source of Folate, total (22% DV).
About JALAPENO TOMATO CHIPS
JALAPENO TOMATO CHIPS is a moderate-calorie food with 214 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 10.7g of protein, 46.4g of carbohydrates, and 3.6g of fat. It also contributes 10.7g of dietary fiber per serving. This food belongs to the Chips, Pretzels & Snacks category.
Ingredients
TOMATOES*, SPROUTED BUCKWHEAT*, JALAPENOS*, CARROTS*, ONION* PARSLEY*, SPROUTED SUNFLOWER SEEDS*, GARLIC POWDER*, OLIVE OIL (COLD-PRESSED)*, SPICES*, RED BELL PEPPER POWDER*
Dietary Information
JALAPENO TOMATO CHIPS is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in JALAPENO TOMATO CHIPS include Vitamin C, total ascorbic acid (71% DV) , Vitamin K (phylloquinone) (48% DV) , Sodium, Na (40% DV) , Magnesium, Mg (27% DV) , and Folate, total (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 214 calories per 100 grams, JALAPENO TOMATO CHIPS gets 20% of its calories from protein, 87% from carbohydrates, and 15% from fat. This is moderately high, similar to many cooked grains and dairy products.
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