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ICE CREAM, ROCKY ROAD

Ice Cream & Frozen Yogurt Umpqua Dairy Products Co. Branded
231 Calories
4.6g Protein
27.7g Carbs
12.3g Fat
1.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 231
% Daily Value*
Total Fat 12.3g 16%
Saturated Fat 6.2g 31%
Trans Fat 0g
Cholesterol 38mg 13%
Sodium 92mg 4%
Total Carbohydrate 27.7g 10%
Dietary Fiber 1.5g 5%
Total Sugars 18.5g
Protein 4.6g 9%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.6g 10%
Carbs 27.7g 62%
Fat 12.3g 28%

Minerals

Nutrient Amount % DV
Sodium, Na 92 MG 4%

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MANGO FRUIT BAR, MANGO 90 0g 23.1g 0g STRAWBERRY FRUIT BAR, STRAWBERRY 92 0g 22.2g 0g STRAWBERRY PRETZEL CHEESECAKE CRUNCH ICE CREAM, STRAWBERRY PRETZEL CHEESECAKE CRUNCH 229 2.9g 28.6g 11.4g RAINBOW SPRINKLE SUGAR COOKIE ICE CREAM, RAINBOW SPRINKLE SUGAR COOKIE 248 2.9g 30.5g 13.3g QUADRUPLE CHOCOLATE TRUFFLE CONE ICE CREAM, QUADRUPLE CHOCOLATE TRUFFLE CONE 257 3.8g 32.4g 12.4g VANILLA ICE CREAM WITH CHOCOLATE WAFERS SANDWICHES, VANILLA 271 3.4g 42.4g 8.5g

About ICE CREAM, ROCKY ROAD

ICE CREAM, ROCKY ROAD is a moderate-calorie food with 231 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.6g of protein, 27.7g of carbohydrates, and 12.3g of fat. It also contributes 1.5g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

FRESH MILK & CREAM, CORN SYRUP SOLIDS, NONFAT DRY MILK, MINI MARSHMALLOWS (CORN SYRUP, SUGAR, MODIFIED CORN STARCH, GELATIN, TETRASODIUM PYROPHOSPHATE), ALMONDS (ALMONDS, COTTONSEED OIL, BUTTER, SALT), COCOA PROCESSED WITH ALKALI, WHEY, GUAR GUM, MONO & DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80, CARRAGEENAN, LOCUST BEAN GUM, ARTIFICIAL BUTTER PECAN FLAVOR, ARTIFICIAL VANILLA (VANILLIN).

Calorie Breakdown

At 231 calories per 100 grams, ICE CREAM, ROCKY ROAD gets 8% of its calories from protein, 48% from carbohydrates, and 48% from fat. This is moderately high, similar to many cooked grains and dairy products.

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