ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 105 MG | 8% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 179 MG | 4% | |
| Sodium, Na | 132 MG | 6% |
About ICE CREAM
ICE CREAM is a moderate-calorie food with 211 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.2g of protein, 27.4g of carbohydrates, and 9.5g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
MILK, CREAM, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, LESS THAN 2% OF: SKIM MILK, BUTTER (CREAM, SALT), VEGETABLE GUM (TARA), MOLASSES, SALT, PECTIN, NATURAL FLAVOR, LACTIC ACID, POTASSIUM SORBATE (PRESERVATIVE), SOY LECITHIN, WATER.
Calorie Breakdown
At 211 calories per 100 grams, ICE CREAM gets 6% of its calories from protein, 52% from carbohydrates, and 40% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare ICE CREAM
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