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ICE CREAM

Ice Cream & Frozen Yogurt Harris-Teeter Inc. Branded
216 Calories
3.4g Protein
22.7g Carbs
13.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 216
% Daily Value*
Total Fat 13.6g 17%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 62mg 3%
Total Carbohydrate 22.7g 8%
Dietary Fiber 0g 0%
Total Sugars 21.6g
Protein 3.4g 7%
Vitamin D 0mcg 0%
Calcium 110mg 8%
Iron 0mg 0%
Potassium 157mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.4g 9%
Carbs 22.7g 57%
Fat 13.6g 34%

Minerals

Nutrient Amount % DV
Calcium, Ca 110 MG 8%
Iron, Fe 0 MG 0%
Potassium, K 157 MG 3%
Sodium, Na 62 MG 3%

About ICE CREAM

ICE CREAM is a moderate-calorie food with 216 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.4g of protein, 22.7g of carbohydrates, and 13.6g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILK, CREAM, SUGAR, BORDEAUX STYLE CHERRIES (CHERRIES, CONCENTRATED CHERRY JUICE, ETHYL ALCOHOL, LOCUST BEAN GUM, GUAR GUM, NATURAL FLAVOR).

Calorie Breakdown

At 216 calories per 100 grams, ICE CREAM gets 6% of its calories from protein, 42% from carbohydrates, and 57% from fat. This is moderately high, similar to many cooked grains and dairy products.

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