ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 118 MG | 9% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 94 MG | 4% |
About ICE CREAM
ICE CREAM is a moderate-calorie food with 247 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.7g of protein, 21.2g of carbohydrates, and 16.5g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
MILK, CREAM, SKIM MILK, CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT, CAROB BEAN, XANTHAN, GUAR GUM), SUGAR, BUTTERMILK SOLIDS, CORN SYRUP SOLIDS, GUAR GUM, LOCUST BEAN GUM AND CARRAGEENAN.
Calorie Breakdown
At 247 calories per 100 grams, ICE CREAM gets 8% of its calories from protein, 34% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare ICE CREAM
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