ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 146 MG | 11% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 63 MG | 3% |
About ICE CREAM
ICE CREAM is a moderate-calorie food with 223 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.9g of protein, 21.4g of carbohydrates, and 13.6g of fat. It also contributes 1g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
NONFAT MILK, CREAM, SUGAR, VANILLA BEANS, MADAGASCAR VANILLA EXTRACT, LOCUST BEAN GUM, GUAR GUM, TARA GUM.
Calorie Breakdown
At 223 calories per 100 grams, ICE CREAM gets 7% of its calories from protein, 38% from carbohydrates, and 55% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare ICE CREAM
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