ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.4 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 118 MG | 9% | |
| Iron, Fe | 0.9 MG | 5% | |
| Sodium, Na | 65 MG | 3% |
About ICE CREAM
ICE CREAM is a calorie-dense food with 259 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.5g of protein, 25.9g of carbohydrates, and 16.5g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
CREAM, LIQUID SUGAR (SUGAR, WATER), SKIM MILK, FUDGE CHUNKS (SUGAR, COCONUT OIL, COCOA PROCESSED WITH ALKALI, BUTTER OIL, SOY LECITHIN, NATURAL FLAVOR, MILK), ALMONDS ([ROASTED IN PEANUT AND/OR CANOLA OIL], SALT, BUTTER [CREAM, NATURAL FLAVORINGS]), COCONUT FLAKES (COCONUT, LEMON JUICE CONCENTRATE, LOCUST BEAN GUM), NATURAL FLAVORS, GUAR GUM, LOCUST BEAN GUM, CARRAGEENAN.
Calorie Breakdown
At 259 calories per 100 grams, ICE CREAM gets 5% of its calories from protein, 40% from carbohydrates, and 57% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare ICE CREAM
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