ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 118 MG | 9% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 66 MG | 1% | |
| Sodium, Na | 51 MG | 2% |
About ICE CREAM
ICE CREAM is a moderate-calorie food with 221 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.4g of protein, 22.1g of carbohydrates, and 11.8g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
PASTEURIZED MILK, PASTEURIZED CREAM, CANE SUGAR**, PASTEURIZED CONDENSED SKIM MILK, CUSTARD BASE (EGG YOLKS, WATER, EVAPORATED MILK, SWEETENED CONDENSED PASTEURIZED MILK [CONDENSED MILK, SUGAR], INVERT SUGAR, BUTTER [CREAM, SALT], FRUCTOSE, SUGAR, BROWN SUGAR, NATURAL FLAVOR, SALT, ANNATTO [FOR COLOR]), VANILLA EXTRACT**, STABILIZER (LOCUST BEAN GUM, GUAR GUM), VANILLA BEAN, ANNATTO (FOR COLOR).
Calorie Breakdown
At 221 calories per 100 grams, ICE CREAM gets 8% of its calories from protein, 40% from carbohydrates, and 48% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare ICE CREAM
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