ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 114 MG | 9% | |
| Iron, Fe | 0.4 MG | 2% | |
| Sodium, Na | 91 MG | 4% |
About ICE CREAM
ICE CREAM is a calorie-dense food with 261 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.6g of protein, 25g of carbohydrates, and 17.1g of fat. It also contributes 1.1g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
CREAM, NONFAT MILK, SUGAR, COCONUT BASE [CORN SYRUP, COCONUT, WATER, SUGAR, CORN STARCH - MODIFIED, NATURAL AND ARTIFICIAL FLAVORS, SALT, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID], CORN SYRUP, ALMONDS (ALMONDS, SAFFLOWER OIL OR CANOLA OIL), PECANS (PECANS, SALT, BUTTER, COTTONSEED OIL), WALNUTS, WHEY, CELLULOSE GUM, MONO AND DIGLYCERIDES, GUAR GUM, CARRAGEENAN, POLYSORBATE 80, ARTIFICIAL FLAVOR.
Calorie Breakdown
At 261 calories per 100 grams, ICE CREAM gets 7% of its calories from protein, 38% from carbohydrates, and 59% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare ICE CREAM
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