HAWAIIAN SWEET BREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.3 MG | 23% | |
| Niacin | 2.6 MG | 16% | |
| Folate, total | 87 UG | 22% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 43 MG | 3% | |
| Iron, Fe | 2.4 MG | 13% | |
| Sodium, Na | 391 MG | 17% |
Nutrition Highlights
- Good source of Riboflavin (23% DV).
- Good source of Folate, total (22% DV).
About HAWAIIAN SWEET BREAD
HAWAIIAN SWEET BREAD is a calorie-dense food with 304 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8.7g of protein, 50g of carbohydrates, and 7.6g of fat. It also contributes 2.2g of dietary fiber per serving. This food belongs to the Breads & Buns category.
Ingredients
ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, WHOLE EGGS, YEAST, VANILLA, PALM OIL. CONTAINS LESS THAN 2% OR LESS OF: SALT, MALT, WHEY, VINEGAR, ENZYMES.
Dietary Information
Notable micronutrients in HAWAIIAN SWEET BREAD include Riboflavin (23% DV) , and Folate, total (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 304 calories per 100 grams, HAWAIIAN SWEET BREAD gets 11% of its calories from protein, 66% from carbohydrates, and 23% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare HAWAIIAN SWEET BREAD
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- HAWAIIAN SWEET BREAD vs 100% WHOLE WHEAT BREAD, 100% WHOLE WHEAT
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