GREEK OLIVE LOAF, GREEK OLIVE

Nutrition Highlights

• Good source of Sodium, Na (25% DV).

About GREEK OLIVE LOAF, GREEK OLIVE

GREEK OLIVE LOAF, GREEK OLIVE is a calorie-dense food with 278 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.4g of protein, 48.2g of carbohydrates, and 5.6g of fat. It also contributes 1.9g of dietary fiber per serving. This food belongs to the Breads & Buns category.

Ingredients

ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, ASCORBIC ACID, ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, KALAMATA OLIVES (OLIVES, WATER, SEA SALT, RED WINE VINEGAR, CANOLA OIL, EXTRA VIRGIN OLIVE OIL), ENRICHED ORGANIC WHITE WHEAT FLOUR (ORGANIC WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID), ORGANIC COARSE RYE FLOUR, SEA SALT, LEMON ZEST.

Dietary Information

Notable micronutrients in GREEK OLIVE LOAF, GREEK OLIVE include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 278 calories per 100 grams, GREEK OLIVE LOAF, GREEK OLIVE gets 11% of its calories from protein, 69% from carbohydrates, and 18% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare GREEK OLIVE LOAF, GREEK OLIVE

See how GREEK OLIVE LOAF, GREEK OLIVE compares to other foods in terms of nutrition:

• GREEK OLIVE LOAF, GREEK OLIVE vs COUNTRY STYLE SOURDOUGH BREAD, COUNTRY STYLE SOURDOUGH
• GREEK OLIVE LOAF, GREEK OLIVE vs EVERYTHING BAGELS
• GREEK OLIVE LOAF, GREEK OLIVE vs SEEDED REAL JEWISH RYE BREAD, SEEDED
• GREEK OLIVE LOAF, GREEK OLIVE vs WHOLE GRAINS

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