GOYA, PIQUIN IN BRINE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 32.1 MG | 36% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 357 MG | 16% |
Nutrition Highlights
- Very low in calories (36 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Good source of Vitamin C, total ascorbic acid (36% DV).
About GOYA, PIQUIN IN BRINE
GOYA, PIQUIN IN BRINE is a very low-calorie food with 36 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.6g of protein, 17.9g of carbohydrates, and 0g of fat. This food belongs to the Pickles, Olives, Peppers & Relishes category.
Ingredients
CHILTEPE/PIQUIN PEPPERS (CAPSICUM ANNUUM), WATER, SALT, ACETIC ACID (AS AN ACIDULANT) AND SPICES.
Dietary Information
GOYA, PIQUIN IN BRINE is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in GOYA, PIQUIN IN BRINE include Vitamin C, total ascorbic acid (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 36 calories per 100 grams, GOYA, PIQUIN IN BRINE gets 40% of its calories from protein, 198% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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