GOAT MILK GHEE, TRADITIONAL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin B-12 | 0.9 UG | 36% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Good source of Vitamin B-12 (36% DV).
About GOAT MILK GHEE, TRADITIONAL
This product is a clarified butter made from the milk of grass-fed goats, produced using traditional methods. A rich source of fat, it provides 929 calories and 100 grams of fat per 100g serving, with no protein or carbohydrates. As a pure fat source, it can be used in cooking as a substitute for butter or oil, offering a unique flavor profile. When incorporating goat milk ghee into a balanced diet, consider its high caloric and fat content and adjust portion sizes accordingly. It can contribute to fat-soluble vitamin absorption but should be consumed in moderation as part of an overall healthy eating plan.
Ingredients
GRASS-FED GOAT MILK BUTTER
Dietary Information
GOAT MILK GHEE, TRADITIONAL is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in GOAT MILK GHEE, TRADITIONAL include Vitamin B-12 (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 929 calories per 100 grams, GOAT MILK GHEE, TRADITIONAL gets 0% of its calories from protein, 0% from carbohydrates, and 97% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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