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GOAT CHEESE & BASIL RAVIOLI

Pasta by Shape & Type Harris-Teeter Inc. Branded
254 Calories
11.9g Protein
35.6g Carbs
6.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 254
% Daily Value*
Total Fat 6.8g 9%
Saturated Fat 3.8g 19%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 373mg 16%
Total Carbohydrate 35.6g 13%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 11.9g 24%
Vitamin D 0mcg 0%
Calcium 127mg 10%
Iron 2.3mg 13%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11.9g 22%
Carbs 35.6g 66%
Fat 6.8g 12%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1 MG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 127 MG 10%
Iron, Fe 2.3 MG 13%
Sodium, Na 373 MG 16%

Nutrition Highlights

  • Good source of protein with 11.9g per 100g.

About GOAT CHEESE & BASIL RAVIOLI

GOAT CHEESE & BASIL RAVIOLI is a calorie-dense food with 254 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 11.9g of protein, 35.6g of carbohydrates, and 6.8g of fat. This food belongs to the Pasta by Shape & Type category.

Ingredients

FILLING: RICOTTA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), MOZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), GOAT CHEESE (PASTEURIZED CULTURED GOAT MILK, SALT, VEGETARIAN ENZYME), BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), ROMANO (PASTEURIZED COWS MILK, CHEESE CULTURE, SALT, ENZYMES), FRESH BASIL, SEA SALT, BLACK PEPPER. PASTA: ENRICHED DURUM FLOUR (DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), FILTERED WATER, WHOLE LIQUID PASTEURIZED EGG, SEA SALT, BASIL.

Calorie Breakdown

At 254 calories per 100 grams, GOAT CHEESE & BASIL RAVIOLI gets 19% of its calories from protein, 56% from carbohydrates, and 24% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare GOAT CHEESE & BASIL RAVIOLI

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