GLUTEN FREE WAFFLES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 29 MG | 2% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 700 MG | 30% |
Nutrition Highlights
- Good source of Sodium, Na (30% DV).
About GLUTEN FREE WAFFLES
GLUTEN FREE WAFFLES is a calorie-dense food with 314 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.9g of protein, 48.6g of carbohydrates, and 10g of fat. This food belongs to the Frozen Pancakes, Waffles, French Toast & Crepes category.
Ingredients
WATER, BROWN RICE FLOUR*, POTATO STARCH*, CORN FLOUR*, CHOCOLATE CHIPS*, (CANE SUGAR*, CHOCOLATE LIQUOR*, COCOA BUTTER*, SOY LECITHIN, VANILLA EXTRACT*), SOY OIL*, TAPIOCA STARCH*, CANE SUGAR*, LEAVENING AGENT (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, AND MONOCALCIUM PHOSPHATE), POTATO FLOUR*, SOY LECITHIN*, PEAR JUICE CONCENTRATE*, FLAVOR*, SEA SALT.
Dietary Information
Notable micronutrients in GLUTEN FREE WAFFLES include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 314 calories per 100 grams, GLUTEN FREE WAFFLES gets 4% of its calories from protein, 62% from carbohydrates, and 29% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare GLUTEN FREE WAFFLES
See how GLUTEN FREE WAFFLES compares to other foods in terms of nutrition:
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- GLUTEN FREE WAFFLES vs AUTHENTIC FRENCH BRIOCHE
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