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GLUTEN FREE TORTILLAS

Mexican Dinner Mixes Mission Foods Inc Branded
265 Calories
4.1g Protein
49.0g Carbs
8.2g Fat
4.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 265
% Daily Value*
Total Fat 8.2g 10%
Saturated Fat 3.1g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 837mg 36%
Total Carbohydrate 49.0g 18%
Dietary Fiber 4.1g 15%
Total Sugars 2.0g
Protein 4.1g 8%
Vitamin D 0mcg 0%
Calcium 122mg 9%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.1g 7%
Carbs 49.0g 80%
Fat 8.2g 13%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 122 MG 9%
Iron, Fe 0 MG 0%
Sodium, Na 837 MG 36%

Related Foods in Mexican Dinner Mixes

Food Calories Protein Carbs Fat
YELLOW CORN TORTILLAS, YELLOW CORN 222 4.4g 44.4g 2.2g SPROUTED WHOLE WHEAT TORTILLA WRAPS, SPROUTED WHOLE WHEAT 240 10g 48g 5g CHIA & QUINOA WHOLE WHEAT+ TORTILLA, CHIA & QUINOA 240 10g 48g 5g SPINACH HERB TORTILLA WRAPS, SPINACH HERB 245 6.1g 53.1g 6.1g FLOUR SMALL FRESH UNCOOKED TORTILLAS, FLOUR 306 5.6g 50g 8.3g WHITE LOAVES, WHITE 200 6.7g 37.8g 1.1g

Nutrition Highlights

  • Good source of dietary fiber (4.1g per 100g).
  • Good source of Sodium, Na (36% DV).

About GLUTEN FREE TORTILLAS

GLUTEN FREE TORTILLAS is a calorie-dense food with 265 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.1g of protein, 49.0g of carbohydrates, and 8.2g of fat. It also contributes 4.1g of dietary fiber per serving. This food belongs to the Mexican Dinner Mixes category.

Ingredients

TORTILLA BLEND (MODIFIED FOOD STARCH, RICE FLOUR, POTATO EXTRACT, TAPIOCA STARCH, CELLULOSE GUM, DEXTROSE, GUAR GUM, XANTHAN GUM, SOYBEAN FLOUR, POTATO STARCH, WHOLE EGGS, SALT, EGG WHITES), WATER, VEGETABLE SHORTENING (INTERESTERIFIED AND HYDROGENATED SOYBEAN OILS), RESISTANT CORN STARCH, PEA PROTEIN), CONTAINS 2% OR LESS OF: SUGAR, INULIN, BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOGLYCERIDES, FUMARIC ACID, ENZYMES, AND CALCIUM PROPIONATE, SORBIC ACID AND CITRIC ACID (TO MAINTAIN FRESHNESS).

Dietary Information

Notable micronutrients in GLUTEN FREE TORTILLAS include Sodium, Na (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 265 calories per 100 grams, GLUTEN FREE TORTILLAS gets 6% of its calories from protein, 74% from carbohydrates, and 28% from fat. This is moderately high, similar to many cooked grains and dairy products.

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