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GLUTEN FREE NATION, SANDWICH BREAD, WHITE

Breads & Buns GLUTEN FREE NATION Branded
332 Calories
5.4g Protein
54.1g Carbs
8.1g Fat
2.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 332
% Daily Value*
Total Fat 8.1g 10%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 22mg 7%
Sodium 414mg 18%
Total Carbohydrate 54.1g 20%
Dietary Fiber 2.7g 10%
Total Sugars 8.1g
Protein 5.4g 11%
Vitamin D 0mcg 0%
Calcium 135mg 10%
Iron 0.5mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.4g 8%
Carbs 54.1g 80%
Fat 8.1g 12%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 135 MG 10%
Iron, Fe 0.5 MG 3%
Sodium, Na 414 MG 18%

Related Foods in Breads & Buns

Food Calories Protein Carbs Fat
BAGELS, ONION 240 8.7g 48.1g 1.0g HANNAFORD, BAGELS, PLAIN 231 8.7g 47.1g 1.0g HANNAFORD, WORKS BAGELS 240 8.7g 45.2g 2.4g CROUTONS SEASONED WITH CHEESE & GARLIC 429 14.3g 71.4g 14.3g CROUTONS SEASONED WITH GARLIC & PARMESAN CHEESE 429 14.3g 71.4g 14.3g HANNAFORD, FRENCH TOAST BAGELS 263 9.5g 52.6g 1.6g

Nutrition Highlights

  • Good source of dietary fiber (2.7g per 100g).

About GLUTEN FREE NATION, SANDWICH BREAD, WHITE

GLUTEN FREE NATION, SANDWICH BREAD, WHITE is a calorie-dense food with 332 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.4g of protein, 54.1g of carbohydrates, and 8.1g of fat. It also contributes 2.7g of dietary fiber per serving. This food belongs to the Breads & Buns category.

Ingredients

WHITE RICE FLOUR, TAPIOCA FLOUR, CORNSTARCH, WATER, EGGS, CANOLA OIL, NON-FAT DRY MILK POWDER, SUGAR, HONEY, POTATO FLOUR, XANTHAN GUM, AGAR AGAR POWDER, GLUTEN FREE EGG REPLACER, SALT, YEAST, APPLE CIDER VINEGAR, MONOSODIUM PHOSPHATE, CALCIUM PROPIONATE.

Calorie Breakdown

At 332 calories per 100 grams, GLUTEN FREE NATION, SANDWICH BREAD, WHITE gets 7% of its calories from protein, 65% from carbohydrates, and 22% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare GLUTEN FREE NATION, SANDWICH BREAD, WHITE

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