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GLUTEN FREE GNOCCHI

Pasta by Shape & Type George DeLallo Co., Inc. Branded
143 Calories
2.9g Protein
33.6g Carbs
0g Fat
2.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 143
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 500mg 22%
Total Carbohydrate 33.6g 12%
Dietary Fiber 2.1g 8%
Total Sugars 0.7g
Protein 2.9g 6%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.3mg 1%
Potassium 307mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.9g 8%
Carbs 33.6g 92%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.3 MG 1%
Potassium, K 307 MG 7%
Sodium, Na 500 MG 22%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Good source of Sodium, Na (22% DV).

About GLUTEN FREE GNOCCHI

GLUTEN FREE GNOCCHI is a moderate-calorie food with 143 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.9g of protein, 33.6g of carbohydrates, and 0g of fat. It also contributes 2.1g of dietary fiber per serving. This food belongs to the Pasta by Shape & Type category.

Ingredients

98% POTATO PUREE (WATER, POTATO FLAKES, POTATO STARCH), SALT, NATURAL FLAVOR, RICE FLOUR, GLUCONO DELTA LACTONE (ACIDITY REGULATOR), SORBIC ACID (PRESERVATIVE).

Dietary Information

GLUTEN FREE GNOCCHI is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in GLUTEN FREE GNOCCHI include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 143 calories per 100 grams, GLUTEN FREE GNOCCHI gets 8% of its calories from protein, 94% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.

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