GLUTEN-FREE CHICKEN NUGGETS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 7 MG | 1% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 235 MG | 5% | |
| Sodium, Na | 476 MG | 21% |
Nutrition Highlights
- Good source of protein with 13.1g per 100g.
- Good source of Sodium, Na (21% DV).
About GLUTEN-FREE CHICKEN NUGGETS
GLUTEN-FREE CHICKEN NUGGETS is a moderate-calorie food with 190 calories per 100-gram serving. Its primary macronutrient source is fat, providing 13.1g of protein, 16.7g of carbohydrates, and 8.3g of fat. This food belongs to the Frozen Poultry, Chicken & Turkey category.
Ingredients
WHITE MEAT CHICKEN**, RICE FLOUR, WATER, TAPIOCA STARCH, CONTAINS LESS THAN 2% OF THE FOLLOWING: CORN STARCH, SEA SALT, RICE STARCH, CANE SUGAR, LEAVENING (CREAM OF TARTAR, SODIUM BICARBONATE), RAISIN JUICE CONCENTRATE, GARLIC POWDER, ONION POWDER, EXTRACTIVES OF PAPRIKA AND TURMERIC, CELERY SEED, BLACK PEPPER, BREADING SET IN EXPELLER PRESSED CANOLA OIL, **CHICKEN NEVER ADMINISTERED ANTIBIOTICS OR FED ANIMAL BY-PRODUCTS
Dietary Information
Notable micronutrients in GLUTEN-FREE CHICKEN NUGGETS include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 190 calories per 100 grams, GLUTEN-FREE CHICKEN NUGGETS gets 28% of its calories from protein, 35% from carbohydrates, and 39% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare GLUTEN-FREE CHICKEN NUGGETS
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