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GINGERBREAD ALMONDS

Cookies & Biscuits CVS Pharmacy, Inc. Branded
550 Calories
10g Protein
52.5g Carbs
35g Fat
5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 550
% Daily Value*
Total Fat 35g 45%
Saturated Fat 17.5g 88%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 25mg 1%
Total Carbohydrate 52.5g 19%
Dietary Fiber 5g 18%
Total Sugars 42.5g
Protein 10g 20%
Vitamin D 0mcg 0%
Calcium 150mg 12%
Iron 0.9mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10g 10%
Carbs 52.5g 54%
Fat 35g 36%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 150 MG 12%
Iron, Fe 0.9 MG 5%
Sodium, Na 25 MG 1%

Nutrition Highlights

  • Good source of protein with 10g per 100g.
  • High in dietary fiber (5g per 100g), supporting digestive health.

About GINGERBREAD ALMONDS

GINGERBREAD ALMONDS is a high-calorie food with 550 calories per 100-gram serving. Its primary macronutrient source is fat, providing 10g of protein, 52.5g of carbohydrates, and 35g of fat. It also contributes 5g of dietary fiber per serving. This food belongs to the Cookies & Biscuits category.

Ingredients

SUGAR, ROASTED ALMONDS (ALMONDS, CANOLA OIL), HYDROGENATED PALM KERNEL OIL, POWDERED WHEY PROTEIN CONCENTRATE, YOGURT POWDER (WHOLE MILK POWDER, LACTIC ACID, CITRIC ACID, BACTERIAL CULTURE), GROUND CINNAMON (CINNAMON, CANOLA OIL, SPICE EXTRACTIVES), CHOCOLATE LIQUOR, COCOA BUTTER, WHOLE MILK POWDER, COCOA POWDER (PROCESSED WITH ALKALI), SOYA LECITHIN, TITANIUM DIOXIDE, PEPPERMINT OIL, GLUCOSE, TAPIOCA DEXTRIN, CONFECTIONER'S GLAZE, NATURAL FLAVORS.

Dietary Information

GINGERBREAD ALMONDS is considered high-fiber, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 550 calories per 100 grams, GINGERBREAD ALMONDS gets 7% of its calories from protein, 38% from carbohydrates, and 57% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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