GHEE WITH PINK HIMALAYAN SALT

Nutrition Highlights

• Rich source of Sodium, Na (102% of Daily Value per 100g).

About GHEE WITH PINK HIMALAYAN SALT

This product is ghee, a clarified butter made with organic milk, enhanced with pink Himalayan salt. As a concentrated source of fat, it provides 857 calories per 100g, with 92.86g of fat and negligible amounts of protein and carbohydrates. Ghee offers a rich, buttery flavor and can be used in cooking and baking. Due to its high fat content, it should be consumed in moderation as part of a balanced diet that includes a variety of nutrient-rich foods. Individuals with dairy sensitivities may tolerate ghee better than butter due to the removal of milk solids during processing; however, those with severe allergies should exercise caution.

Ingredients

ORGANIC CLARIFIED BUTTER (MILK), PINK HIMALAYAN SALT

Dietary Information

GHEE WITH PINK HIMALAYAN SALT is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in GHEE WITH PINK HIMALAYAN SALT include Sodium, Na (102% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 857 calories per 100 grams, GHEE WITH PINK HIMALAYAN SALT gets 0% of its calories from protein, 0% from carbohydrates, and 98% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare GHEE WITH PINK HIMALAYAN SALT

See how GHEE WITH PINK HIMALAYAN SALT compares to other foods in terms of nutrition:

• GHEE WITH PINK HIMALAYAN SALT vs SALTED BUTTER
• GHEE WITH PINK HIMALAYAN SALT vs HOME CHURNED, VEGETABLE OIL SPREAD
• GHEE WITH PINK HIMALAYAN SALT vs LIGHT BUTTER WITH CANOLA OIL
• GHEE WITH PINK HIMALAYAN SALT vs GUATEMALAN CREAM

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