GELATO RASPBERRY CHEESECAKE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 108 MG | 8% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 175 MG | 4% | |
| Sodium, Na | 92 MG | 4% |
About GELATO RASPBERRY CHEESECAKE
GELATO RASPBERRY CHEESECAKE is a moderate-calorie food with 183 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.3g of protein, 34.2g of carbohydrates, and 4.2g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
SKIM MILK, SWEET CREAM BUTTERMILK, RASPBERRY SWIRL (CORN SYRUP, WATER, RASPBERRY PUREE, SUGAR, MODIFIED CORN STARCH, CITRIC ACID, FRUIT AND VEGETABLE JUICE [COLOR], CARRAGEENAN, NATURAL FLAVOR), SUGAR, CORN SYRUP, CREAM, WHEY, CHEESECAKE FLAVOR BASE (WATER, SUGAR, MILK, CREAM, NATURAL FLAVOR, SALT, PECTIN), MONO AND DIGLYCERIDES, NATURAL FLAVOR, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN, ANNATTO (COLOR).
Calorie Breakdown
At 183 calories per 100 grams, GELATO RASPBERRY CHEESECAKE gets 7% of its calories from protein, 75% from carbohydrates, and 21% from fat. This is moderate, similar to many lean proteins and whole grains.
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