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FULLY COOKED BREADED CHICKEN BREAST WITH RIB MEAT

Frozen Appetizers & Hors D'oeuvres John Soules Foods Inc. Branded
219 Calories
15.6g Protein
12.5g Carbs
10.4g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 219
% Daily Value*
Total Fat 10.4g 13%
Saturated Fat 1.6g 8%
Trans Fat 0g
Cholesterol 42mg 14%
Sodium 531mg 23%
Total Carbohydrate 12.5g 5%
Dietary Fiber 0g 0%
Total Sugars 2.1g
Protein 15.6g 31%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 15.6g 41%
Carbs 12.5g 32%
Fat 10.4g 27%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.2 MG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.4 MG 2%
Sodium, Na 531 MG 23%

Nutrition Highlights

  • Good source of protein with 15.6g per 100g.
  • Good source of Sodium, Na (23% DV).

About FULLY COOKED BREADED CHICKEN BREAST WITH RIB MEAT

FULLY COOKED BREADED CHICKEN BREAST WITH RIB MEAT is a moderate-calorie food with 219 calories per 100-gram serving. Its primary macronutrient source is fat, providing 15.6g of protein, 12.5g of carbohydrates, and 10.4g of fat. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.

Ingredients

CHICKEN BREAST WITH RIB MEAT, WHEAT FLOUR, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, DEXTROSE, TAPIOCA STARCH, VINEGAR, SALT, TORULA YEAST, CITRUS EXTRACT, YEAST, YEAST EXTRACT, LEAVENING (CREAM OF TARTAR, SODIUM BICARBONATE), SPICES, MALIC ACID, NATURAL FLAVORS. BREADING IS SET IN VEGETABLE OIL.

Dietary Information

Notable micronutrients in FULLY COOKED BREADED CHICKEN BREAST WITH RIB MEAT include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 219 calories per 100 grams, FULLY COOKED BREADED CHICKEN BREAST WITH RIB MEAT gets 29% of its calories from protein, 23% from carbohydrates, and 43% from fat. This is moderately high, similar to many cooked grains and dairy products.

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