FROSTING, CARAMEL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 167 MG | 7% |
About FROSTING, CARAMEL
FROSTING, CARAMEL is a high-calorie food with 424 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 69.7g of carbohydrates, and 15.2g of fat. This food belongs to the Baking Decorations & Dessert Toppings category.
Ingredients
SUGAR, PALM OIL, WATER, CORN SYRUP, CORN STARCH, CANOLA OIL, CONTAINS 2% OR LESS OF: ARTIFICIAL COLOR INCLUDING YELLOW 5 AND RED 40, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, SALT, POLYSORBATE 60, MODIFIED CORN STARCH, POTASSIUM SORBATE (PRESERVATIVE), SOY LECITHIN, XANTHAN GUM, CITRIC ACID, ANTIOXIDANTS (ASCORBYL PALMITATE, MIXED TOCOPHEROLS, CHAMOMILE AND ROSEMARY EXTRACTS).
Calorie Breakdown
At 424 calories per 100 grams, FROSTING, CARAMEL gets 0% of its calories from protein, 66% from carbohydrates, and 32% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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