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FRENCH BREAD, FRENCH

Breads & Buns Bimbo Bakeries USA, Inc. Branded
264 Calories
7.6g Protein
49.1g Carbs
2.8g Fat
1.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 264
% Daily Value*
Total Fat 2.8g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 566mg 25%
Total Carbohydrate 49.1g 18%
Dietary Fiber 1.9g 7%
Total Sugars 0g
Protein 7.6g 15%
Vitamin D 0mcg 0%
Calcium 28mg 2%
Iron 2.8mg 16%
Potassium 85mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.6g 13%
Carbs 49.1g 83%
Fat 2.8g 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 28 MG 2%
Iron, Fe 2.8 MG 16%
Potassium, K 85 MG 2%
Sodium, Na 566 MG 25%

Related Foods in Breads & Buns

Food Calories Protein Carbs Fat
SANDWICH BREAD 444 13.9g 22.2g 36.1g SUNFLOWER FLAX WHOLE WHEAT 244 7.3g 41.5g 4.9g RUSTIC POTATO ROLL TRAY 227 7.6g 45.5g 3.0g PORCINI HARVEST ROLL TRAY 258 8.1g 50g 4.0g BUTTERMILK DINNER ROLL TRAY 323 9.7g 45.2g 11.3g TWO BITE PRETZEL DIPPERS 286 7.1g 53.6g 4.3g

Nutrition Highlights

  • Very low in fat (2.8g per 100g).
  • Good source of Sodium, Na (25% DV).

About FRENCH BREAD, FRENCH

FRENCH BREAD, FRENCH is a calorie-dense food with 264 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.6g of protein, 49.1g of carbohydrates, and 2.8g of fat. It also contributes 1.9g of dietary fiber per serving. This food belongs to the Breads & Buns category.

Ingredients

ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, YEAST, SALT, VEGETABLE OIL (SOYBEAN), SUGAR, MALT EXTRACT (CORN AND BARLEY), WHEAT GLUTEN, CULTURED WHEAT FLOUR, DATEM, MONOGLYCERIDES, GRAIN VINEGAR, CITRIC ACID, SOY LECITHIN.

Dietary Information

FRENCH BREAD, FRENCH is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in FRENCH BREAD, FRENCH include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 264 calories per 100 grams, FRENCH BREAD, FRENCH gets 11% of its calories from protein, 74% from carbohydrates, and 10% from fat. This is moderately high, similar to many cooked grains and dairy products.

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