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FRENCH ARTISAN BREAD, FRENCH

Breads & Buns Save Mart Supermarkets Inc. Branded
273 Calories
9.1g Protein
54.6g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 273
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 614mg 27%
Total Carbohydrate 54.6g 20%
Dietary Fiber 0g 0%
Total Sugars 4.6g
Protein 9.1g 18%
Vitamin D 0mcg 0%
Calcium 155mg 12%
Iron 4.6mg 25%
Potassium 82mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.1g 14%
Carbs 54.6g 86%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 155 MG 12%
Iron, Fe 4.6 MG 25%
Potassium, K 82 MG 2%
Sodium, Na 614 MG 27%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Good source of Iron, Fe (25% DV).
  • Good source of Sodium, Na (27% DV).

About FRENCH ARTISAN BREAD, FRENCH

FRENCH ARTISAN BREAD, FRENCH is a calorie-dense food with 273 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 9.1g of protein, 54.6g of carbohydrates, and 0g of fat. This food belongs to the Breads & Buns category.

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SALT, PALM OIL, SUGAR, WHEAT GLUTEN, CALCIUM PROPIONATE (PRESERVATIVE), DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES (DATEM), DEXTROSE, AMMONIUM CHLORIDE, CALCIUM SULFATE, ASCORBIC ACID, ENZYMES.

Dietary Information

FRENCH ARTISAN BREAD, FRENCH is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in FRENCH ARTISAN BREAD, FRENCH include Sodium, Na (27% DV) , and Iron, Fe (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 273 calories per 100 grams, FRENCH ARTISAN BREAD, FRENCH gets 13% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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