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FREEZE TUBES

Ice Cream & Frozen Yogurt J&J Snack Foods Corp Branded
79 Calories
0g Protein
20.2g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 79
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 6mg 0%
Total Carbohydrate 20.2g 7%
Dietary Fiber 0g 0%
Total Sugars 18.0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 20.2g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 67.4 MG 75%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 6 MG 0%

Nutrition Highlights

  • Low in calories with 79 kcal per 100g.
  • Very low in fat (0g per 100g).
  • Rich source of Vitamin C, total ascorbic acid (75% of Daily Value per 100g).

About FREEZE TUBES

FREEZE TUBES is a low-calorie food with 79 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 20.2g of carbohydrates, and 0g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

BLUE RASPBERRY - MICRON FILTERED WATER, SUGAR, CORN SYRUP, NATURAL AND ARTIFICIAL FLAVORS, CITRIC ACID, ASCORBIC ACID (VITAMIN C), GUAR GUM, MODIFIED SOY PROTEIN AND FD&C BLUE #1. CHERRY - MICRON FILTERED WATER, SUGAR, CORN SYRUP, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, ASCORBIC ACID (VITAMIN C), GUAR GUM, MODIFIED SOY PROTEIN, FD&C RED #40 AND CARAMEL COLOR.

Dietary Information

FREEZE TUBES is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in FREEZE TUBES include Vitamin C, total ascorbic acid (75% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 79 calories per 100 grams, FREEZE TUBES gets 0% of its calories from protein, 102% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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