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FOUR CHEESE RISOTTO

Flavored Rice Dishes Raley's Branded
404 Calories
12.3g Protein
63.2g Carbs
10.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 404
% Daily Value*
Total Fat 10.5g 14%
Saturated Fat 2.6g 13%
Trans Fat 0g
Cholesterol 9mg 3%
Sodium 772mg 34%
Total Carbohydrate 63.2g 23%
Dietary Fiber 0g 0%
Total Sugars 3.5g
Protein 12.3g 25%
Vitamin D 0mcg 0%
Calcium 263mg 20%
Iron 0.6mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 12.3g 14%
Carbs 63.2g 73%
Fat 10.5g 13%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 263 MG 20%
Iron, Fe 0.6 MG 4%
Sodium, Na 772 MG 34%

Nutrition Highlights

  • Good source of protein with 12.3g per 100g.
  • Good source of Calcium, Ca (20% DV).
  • Good source of Sodium, Na (34% DV).

About FOUR CHEESE RISOTTO

FOUR CHEESE RISOTTO is a high-calorie food with 404 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 12.3g of protein, 63.2g of carbohydrates, and 10.5g of fat. This food belongs to the Flavored Rice Dishes category.

Ingredients

ARBORIO RICE, PROCESS CHEESE FOOD IN POWDER [CHEDDAR CHEESE, GOUDA CHEESE AND BLUE CHEESE BLEND (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES), WHEY POWDER, SALT, SODIUM CITRATE, DISODIUM PHOSPHATE], POWDERED SUNFLOWER OIL PREPARATION (SUNFLOWER OIL, GLUCOSE SYRUP, SODIUM CASEINATE, SILICON DIOXIDE), NATURAL FLAVOR, ONION POWDER, GRATED PARMIGIANO REGGIANO CHEESE (MILK, SALT, RENNET), YEAST EXTRACT, DEHYDRATED PARSLEY.

Dietary Information

Notable micronutrients in FOUR CHEESE RISOTTO include Sodium, Na (34% DV) , and Calcium, Ca (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 404 calories per 100 grams, FOUR CHEESE RISOTTO gets 12% of its calories from protein, 63% from carbohydrates, and 23% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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