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FAT FREE REFRIED BEANS

Canned & Bottled Beans Weis Markets, Inc. Branded
81 Calories
5.7g Protein
15.3g Carbs
0g Fat
4.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 81
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 387mg 17%
Total Carbohydrate 15.3g 6%
Dietary Fiber 4.8g 17%
Total Sugars 0.8g
Protein 5.7g 11%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 355mg 8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.7g 27%
Carbs 15.3g 73%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Potassium, K 355 MG 8%
Sodium, Na 387 MG 17%

Related Foods in Canned & Bottled Beans

Food Calories Protein Carbs Fat
BAKED BEANS, BROWN SUGAR HICKORY, BROWN SUGAR HICKORY 136 4.8g 26.4g 0.8g BAKED BEANS, ORIGINAL 112 4.8g 23.2g 0.8g BUSH'S BEST, BAKED BEANS, HONEY, HONEY 0 0g 0g 0g ORIGINAL BAKED BEANS, ORIGINAL 115 5.4g 23.1g 1.2g HOMESTYLE BAKED BEANS 112 4.8g 23.2g 0.8g BUSH'S BEST, VEGETARIAN BAKED BEANS, SWEET & TANGY, SWEET & TANGY 0 0g 0g 0g

Nutrition Highlights

  • Low in calories with 81 kcal per 100g.
  • Very low in fat (0g per 100g).
  • Good source of dietary fiber (4.8g per 100g).

About FAT FREE REFRIED BEANS

FAT FREE REFRIED BEANS is a low-calorie food with 81 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.7g of protein, 15.3g of carbohydrates, and 0g of fat. It also contributes 4.8g of dietary fiber per serving. This food belongs to the Canned & Bottled Beans category.

Ingredients

COOKED BEANS, WATER, CONTAINS LESS THAN 2% OF: SALT, TOMATO PASTE, CHILI PEPPER, SUGAR, ONION POWDER, GARLIC POWDER, SPICE, YEAST EXTRACT.

Dietary Information

FAT FREE REFRIED BEANS is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 81 calories per 100 grams, FAT FREE REFRIED BEANS gets 28% of its calories from protein, 76% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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