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FAT FREE ITALIAN DRESSING

Salad Dressing & Mayonnaise Topco Associates, Inc. Branded
50 Calories
0g Protein
10g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 50
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,167mg 51%
Total Carbohydrate 10g 4%
Dietary Fiber 0g 0%
Total Sugars 6.7g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 10g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 8 MG 9%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 1,167 MG 51%

Nutrition Highlights

  • Low in calories with 50 kcal per 100g.
  • Very low in fat (0g per 100g).
  • Rich source of Sodium, Na (51% of Daily Value per 100g).

About FAT FREE ITALIAN DRESSING

FAT FREE ITALIAN DRESSING is a low-calorie food with 50 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 10g of carbohydrates, and 0g of fat. This food belongs to the Salad Dressing & Mayonnaise category.

Ingredients

WATER, DISTILLED VINEGAR, SUGAR, SALT, CONTAINS LESS THAN 2%: GARLIC*, MALTODEXTRIN, SOYBEAN OIL**, ONION*, XANTHAN GUM, RED BELL PEPPER*, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), CALCIUM DISODIUM EDTA TO PROTECT FLAVOR, SPICES, VITAMIN E ACETATE, REB A, CARAMEL COLOR, LEMON JUICE CONCENTRATE, MODIFIED CORN STARCH.

Dietary Information

FAT FREE ITALIAN DRESSING is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in FAT FREE ITALIAN DRESSING include Sodium, Na (51% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 50 calories per 100 grams, FAT FREE ITALIAN DRESSING gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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