EXTRA SHARP CHEDDAR SPREADABLE CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 357 MG | 27% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 607 MG | 26% |
Nutrition Highlights
- Good source of protein with 17.9g per 100g.
- Good source of Calcium, Ca (27% DV).
- Good source of Sodium, Na (26% DV).
About EXTRA SHARP CHEDDAR SPREADABLE CHEESE
EXTRA SHARP CHEDDAR SPREADABLE CHEESE is a calorie-dense food with 321 calories per 100-gram serving. Its primary macronutrient source is fat, providing 17.9g of protein, 14.3g of carbohydrates, and 21.4g of fat. This food belongs to the Cheese category.
Ingredients
SHARP CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), PASTEURIZED CREAM, REDUCED LACTOSE WHEY, WATER, SORBIC ACID (TO PROTECT FLAVOR), CITRIC ACID, SALT, GUAR GUM (STABILIZER).
Dietary Information
Notable micronutrients in EXTRA SHARP CHEDDAR SPREADABLE CHEESE include Calcium, Ca (27% DV) , and Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 321 calories per 100 grams, EXTRA SHARP CHEDDAR SPREADABLE CHEESE gets 22% of its calories from protein, 18% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare EXTRA SHARP CHEDDAR SPREADABLE CHEESE
See how EXTRA SHARP CHEDDAR SPREADABLE CHEESE compares to other foods in terms of nutrition:
- EXTRA SHARP CHEDDAR SPREADABLE CHEESE vs PARMESAN GRATED CHEESE, PARMESAN
- EXTRA SHARP CHEDDAR SPREADABLE CHEESE vs GRATED PARMESAN CHEESE, GRATED PARMESAN
- EXTRA SHARP CHEDDAR SPREADABLE CHEESE vs PARMESAN 27% SHREDDED CHEESE, PARMESAN
- EXTRA SHARP CHEDDAR SPREADABLE CHEESE vs PARMESAN 27% SHAVED CHEESE, PARMESAN
More in Cheese
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