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EDAMAME FETTUCCINE

Pasta by Shape & Type The Only Bean Branded
333 Calories
43.9g Protein
35.1g Carbs
6.1g Fat
19.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 333
% Daily Value*
Total Fat 6.1g 8%
Saturated Fat 0.9g 4%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 35.1g 13%
Dietary Fiber 19.3g 69%
Total Sugars 8.8g
Protein 43.9g 88%
Vitamin D 0mcg 0%
Calcium 263mg 20%
Iron 11.1mg 61%
Potassium 1,228mg 26%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 43.9g 52%
Carbs 35.1g 41%
Fat 6.1g 7%

Minerals

Nutrient Amount % DV
Calcium, Ca 263 MG 20%
Iron, Fe 11.1 MG 61%
Potassium, K 1,228 MG 26%
Sodium, Na 0 MG 0%

Nutrition Highlights

  • Excellent source of protein with 43.9g per 100g, great for muscle building and recovery.
  • High in dietary fiber (19.3g per 100g), supporting digestive health.
  • Good source of Calcium, Ca (20% DV).
  • Rich source of Iron, Fe (61% of Daily Value per 100g).
  • Good source of Potassium, K (26% DV).

About EDAMAME FETTUCCINE

EDAMAME FETTUCCINE is a calorie-dense food with 333 calories per 100-gram serving. Its primary macronutrient source is protein, providing 43.9g of protein, 35.1g of carbohydrates, and 6.1g of fat. It also contributes 19.3g of dietary fiber per serving. This food belongs to the Pasta by Shape & Type category.

Ingredients

ORGANIC EDAMAME BEANS

Dietary Information

EDAMAME FETTUCCINE is considered high-protein, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in EDAMAME FETTUCCINE include Iron, Fe (61% DV) , Potassium, K (26% DV) , and Calcium, Ca (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 333 calories per 100 grams, EDAMAME FETTUCCINE gets 53% of its calories from protein, 42% from carbohydrates, and 17% from fat. This is moderately high, similar to many cooked grains and dairy products.

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