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DRY RUB SEASONED PORK TENDERLOIN

Other Meats Clemens Food Group, LLC Branded
107 Calories
17.0g Protein
3.6g Carbs
1.8g Fat
0.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 107
% Daily Value*
Total Fat 1.8g 2%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 54mg 18%
Sodium 375mg 16%
Total Carbohydrate 3.6g 1%
Dietary Fiber 0.2g 1%
Total Sugars 3.6g
Protein 17.0g 34%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.0mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 17.0g 76%
Carbs 3.6g 16%
Fat 1.8g 8%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.0 MG 5%
Sodium, Na 375 MG 16%

Nutrition Highlights

  • Low in calories with 107 kcal per 100g.
  • Good source of protein with 17.0g per 100g.
  • Very low in fat (1.8g per 100g).

About DRY RUB SEASONED PORK TENDERLOIN

DRY RUB SEASONED PORK TENDERLOIN is a moderate-calorie food with 107 calories per 100-gram serving. Its primary macronutrient source is protein, providing 17.0g of protein, 3.6g of carbohydrates, and 1.8g of fat. It also contributes 0.2g of dietary fiber per serving. This food belongs to the Other Meats category.

Ingredients

SOLUTION INGREDIENTS: WATER, CONTAINS LESS THAN 2% OF: POTASSIUM LACTATE, VINEGAR, SODIUM PHOSPHATE, SALT, FLAVORING., COATING INGREDIENTS: TURBINADO SUGAR, REFINERY SYRUP, BROWN SUGAR, SEA SALT, CHIPOTLE PEPPER, SPICE, HONEY, SPICE EXTRACTIVES, NATURAL SMOKE FLAVOR.

Dietary Information

DRY RUB SEASONED PORK TENDERLOIN is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 107 calories per 100 grams, DRY RUB SEASONED PORK TENDERLOIN gets 63% of its calories from protein, 13% from carbohydrates, and 15% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare DRY RUB SEASONED PORK TENDERLOIN

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