DRY RUB SEASONED PORK TENDERLOIN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.0 MG | 5% | |
| Sodium, Na | 375 MG | 16% |
Nutrition Highlights
- Low in calories with 107 kcal per 100g.
- Good source of protein with 17.0g per 100g.
- Very low in fat (1.8g per 100g).
About DRY RUB SEASONED PORK TENDERLOIN
DRY RUB SEASONED PORK TENDERLOIN is a moderate-calorie food with 107 calories per 100-gram serving. Its primary macronutrient source is protein, providing 17.0g of protein, 3.6g of carbohydrates, and 1.8g of fat. It also contributes 0.2g of dietary fiber per serving. This food belongs to the Other Meats category.
Ingredients
SOLUTION INGREDIENTS: WATER, CONTAINS LESS THAN 2% OF: POTASSIUM LACTATE, VINEGAR, SODIUM PHOSPHATE, SALT, FLAVORING., COATING INGREDIENTS: TURBINADO SUGAR, REFINERY SYRUP, BROWN SUGAR, SEA SALT, CHIPOTLE PEPPER, SPICE, HONEY, SPICE EXTRACTIVES, NATURAL SMOKE FLAVOR.
Dietary Information
DRY RUB SEASONED PORK TENDERLOIN is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 107 calories per 100 grams, DRY RUB SEASONED PORK TENDERLOIN gets 63% of its calories from protein, 13% from carbohydrates, and 15% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare DRY RUB SEASONED PORK TENDERLOIN
See how DRY RUB SEASONED PORK TENDERLOIN compares to other foods in terms of nutrition:
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- DRY RUB SEASONED PORK TENDERLOIN vs BUFFALO STYLE ANGUS BEEF PATTIES, BLEU CHEESE
- DRY RUB SEASONED PORK TENDERLOIN vs ORGANIC PRAIRIE, ORGANIC PORK TENDERLOIN
- DRY RUB SEASONED PORK TENDERLOIN vs PREMIUM DUROC
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