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DRESSING, SPICY CAESAR

333 Calories
3.3g Protein
6.7g Carbs
30g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 333
% Daily Value*
Total Fat 30g 38%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 17mg 6%
Sodium 767mg 33%
Total Carbohydrate 6.7g 2%
Dietary Fiber 0g 0%
Total Sugars 6.7g
Protein 3.3g 7%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.3g 8%
Carbs 6.7g 17%
Fat 30g 75%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 767 MG 33%

Nutrition Highlights

  • Good source of Sodium, Na (33% DV).

About DRESSING, SPICY CAESAR

DRESSING, SPICY CAESAR is a calorie-dense food with 333 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.3g of protein, 6.7g of carbohydrates, and 30g of fat. This food belongs to the Salad Dressing & Mayonnaise category.

Ingredients

WATER, SOYBEAN OIL, DISTILLED VINEGAR, SUGAR, ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, CHEDDAR CHEESE, ROMANO CHEESE (MILK, STARTER CULTURE, SALT, ENZYMES), MODIFIED CORN STARCH, DRIED EGG, YOLK, GARLIC POWDER, SPICES, XANTHAN GUM, MONOSODIUM GLUTAMATE, SORBIC ACID AND CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), MUSTARD FLOUR, PHOSPHORIC ACID, LEMON JUICE CONCENTRATE, WHEY (MILK), AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR, CARAMEL COLOR, DISODIUM GUANYLATE, DISODIUM INOSINATE.

Dietary Information

Notable micronutrients in DRESSING, SPICY CAESAR include Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 333 calories per 100 grams, DRESSING, SPICY CAESAR gets 4% of its calories from protein, 8% from carbohydrates, and 81% from fat. This is moderately high, similar to many cooked grains and dairy products.

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