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DIPPING SPICES

Seasoning Mixes, Salts, Marinades & Tenderizers George DeLallo Co., Inc. Branded
125 Calories
0g Protein
50g Carbs
0g Fat
25g Fiber
Nutrition Facts
Serving Size 100 g
Calories 125
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 16,750mg 728%
Total Carbohydrate 50g 18%
Dietary Fiber 25g 89%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 500mg 38%
Iron 9mg 50%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 50g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 105 MG 117%

Minerals

Nutrient Amount % DV
Calcium, Ca 500 MG 38%
Iron, Fe 9 MG 50%
Sodium, Na 16,750 MG 728%

Related Foods in Seasoning Mixes, Salts, Marinades & Tenderizers

Food Calories Protein Carbs Fat
PORK N' POULTRY SPICE RUB 0 0g 0g 0g SEASONING SALT 0 0g 0g 0g TENNESSEE WHISKEY MARINADE 200 6.7g 40g 0g BLACK PEPPER MARINADE 67 0g 13.3g 0g SEAWEED SPRINKLE 294 0g 0g 29.4g OVEN BAKED FISH SEASONED COATING MIX 375 12.5g 75g 0g

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • High in dietary fiber (25g per 100g), supporting digestive health.
  • Good source of Calcium, Ca (38% DV).
  • Rich source of Iron, Fe (50% of Daily Value per 100g).
  • Rich source of Sodium, Na (728% of Daily Value per 100g).
  • Rich source of Vitamin C, total ascorbic acid (117% of Daily Value per 100g).

About DIPPING SPICES

DIPPING SPICES is a moderate-calorie food with 125 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 50g of carbohydrates, and 0g of fat. It also contributes 25g of dietary fiber per serving. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.

Ingredients

SALT, *GARLIC, *BASIL, *TOMATO, *GREEN BELL PEPPER, SOYBEAN OIL, *PARSLEY.

Dietary Information

DIPPING SPICES is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in DIPPING SPICES include Sodium, Na (728% DV) , Vitamin C, total ascorbic acid (117% DV) , Iron, Fe (50% DV) , and Calcium, Ca (38% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 125 calories per 100 grams, DIPPING SPICES gets 0% of its calories from protein, 160% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare DIPPING SPICES

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