DESSERT TOPPING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 0 MG | 0% |
About DESSERT TOPPING
DESSERT TOPPING is a calorie-dense food with 333 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0g of protein, 16.7g of carbohydrates, and 25g of fat. This food belongs to the Cream category.
Ingredients
WATER, HYDROGENATED PALM KERNEL OIL, HIGH FRUCTOSE CORN SYRUP, SODIUM CASEINATE* (A MILK DERIVATIVE), CELLULOSE, CELLULOSE GUM, CARRAGEENAN, DEXTROSE, SORBIAN MONOSTEARATE, MONO AND DIGLYCERIDE, SALT, POLYSORBATE 80, PROPYLENE GLYCOL AND NITROUS OXIDE AS WHIPPING PROPELLANT.
Calorie Breakdown
At 333 calories per 100 grams, DESSERT TOPPING gets 0% of its calories from protein, 20% from carbohydrates, and 68% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare DESSERT TOPPING
See how DESSERT TOPPING compares to other foods in terms of nutrition:
- DESSERT TOPPING vs DARIGOLD, WHIPPING CREAM
- DESSERT TOPPING vs SMITH BROTHERS FARMS, HALF & HALF
- DESSERT TOPPING vs WEIS QUALITY, GRADE A ORIGINAL HALF & HALF ULTRA-PASTEURIZED HOMOGENIZED, LIGHT
- DESSERT TOPPING vs WEIS QUALITY, HALF & HALF, ORIGINAL
More in Cream
Browse all foods in the Cream category to compare nutrition facts and find the best options for your diet.