Skip to content
Donate
Home Categories Top Foods Compare Search About Blog
Sign In Sign Up Free

Support Nutosa

Enter any amount to donate

$

DESSERT SHELLS SPONGE CAKE

Cakes, Cupcakes, Snack Cakes Ahold USA, Inc. Branded
333 Calories
4.2g Protein
70.8g Carbs
2.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 333
% Daily Value*
Total Fat 2.1g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 62mg 21%
Sodium 667mg 29%
Total Carbohydrate 70.8g 26%
Dietary Fiber 0g 0%
Total Sugars 37.5g
Protein 4.2g 8%
Vitamin D 0mcg 0%
Calcium 83mg 6%
Iron 1.5mg 8%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

Buy on Amazon
Protein 4.2g 5%
Carbs 70.8g 92%
Fat 2.1g 3%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 83 MG 6%
Iron, Fe 1.5 MG 8%
Sodium, Na 667 MG 29%

Related Foods in Cakes, Cupcakes, Snack Cakes

Food Calories Protein Carbs Fat
AMERICAN CUSTARD CORN/PIE 127 8.5g 5.8g 3.9g COFFEECAKE WITH CINNAMON STREUSEL TOPPING 405 5.4g 67.6g 13.5g BLACKBERRY PIE 275 2.1g 31.7g 15.5g ROCKY ROAD CHOCOLATE CAKE 350 3.8g 47.5g 16.3g CHOCOLATE ICING CAKE 400 2.5g 52.5g 20g MANGO PINEAPPLE PIE, MANGO PINEAPPLE 281 2.6g 38.6g 14.0g

Nutrition Highlights

  • Very low in fat (2.1g per 100g).
  • Good source of Sodium, Na (29% DV).

About DESSERT SHELLS SPONGE CAKE

DESSERT SHELLS SPONGE CAKE is a calorie-dense food with 333 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.2g of protein, 70.8g of carbohydrates, and 2.1g of fat. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, EGG WHITES, EGG YOLKS, WATER, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: BAKING POWDER (SODIUM PHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, CALCIUM SULPHATE, CALCIUM PHOSPHATE), VEGETABLE OIL (PALM AND/OR SOYBEAN), CELLULOSE GUM, COLORED WITH ANNATTO EXTRACT, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR (DEXTROSE, CORNSTARCH, SUGAR), SALT, ENZYMES, SODIUM PROPIONATE (PRESERVATIVE).

Dietary Information

DESSERT SHELLS SPONGE CAKE is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in DESSERT SHELLS SPONGE CAKE include Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 333 calories per 100 grams, DESSERT SHELLS SPONGE CAKE gets 5% of its calories from protein, 85% from carbohydrates, and 6% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare DESSERT SHELLS SPONGE CAKE

See how DESSERT SHELLS SPONGE CAKE compares to other foods in terms of nutrition:

More in Cakes, Cupcakes, Snack Cakes

Browse all foods in the Cakes, Cupcakes, Snack Cakes category to compare nutrition facts and find the best options for your diet.

Ask AI about DESSERT SHELLS SPONGE CAKE
Hi! Ask me anything about DESSERT SHELLS SPONGE CAKE — nutrition, recipes, health benefits, or meal ideas.