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CORN MUFFIN

327 Calories
5.3g Protein
40.7g Carbs
15.9g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 327
% Daily Value*
Total Fat 15.9g 20%
Saturated Fat 2.2g 11%
Trans Fat 0g
Cholesterol 53mg 18%
Sodium 540mg 23%
Total Carbohydrate 40.7g 15%
Dietary Fiber 1.8g 6%
Total Sugars 19.5g
Protein 5.3g 11%
Vitamin D 1mcg 5%
Calcium 35mg 3%
Iron 1.0mg 5%
Potassium 186mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.3g 9%
Carbs 40.7g 66%
Fat 15.9g 25%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 1 UG 5%

Minerals

Nutrient Amount % DV
Calcium, Ca 35 MG 3%
Iron, Fe 1.0 MG 5%
Potassium, K 186 MG 4%
Sodium, Na 540 MG 23%

Nutrition Highlights

  • Good source of Sodium, Na (23% DV).

About CORN MUFFIN

CORN MUFFIN is a calorie-dense food with 327 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.3g of protein, 40.7g of carbohydrates, and 15.9g of fat. It also contributes 1.8g of dietary fiber per serving. This food belongs to the Croissants, Sweet Rolls, Muffins & Other Pastries category.

Ingredients

MILK (PASTEURIZED REDUCED FAT MILK, VITAMIN A, VITAMIN D), SUGAR, NON-GMO CORNMEAL, WHEAT FLOUR, EGG, SUNFLOWER OIL, CREAM OF TARTAR, SEA SALT, BAKING SODA

Dietary Information

Notable micronutrients in CORN MUFFIN include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 327 calories per 100 grams, CORN MUFFIN gets 6% of its calories from protein, 50% from carbohydrates, and 44% from fat. This is moderately high, similar to many cooked grains and dairy products.

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