COOKIE DOUGH
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 89 MG | 4% |
About COOKIE DOUGH
COOKIE DOUGH is a moderate-calorie food with 214 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.6g of protein, 39.3g of carbohydrates, and 21.4g of fat. This food belongs to the Frozen Bread & Dough category.
Ingredients
UNBLEACHED WHEAT FLOUR (NIACIN, IRON (REDUCED), THIAMINE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR), GRANULATED SUGAR, WHOLE PASTEURIZED EGGS, NATURAL MARGARINE TFAF (PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR, SOY LECITHIN, BETA CAROTENE-COLOR, VITAMIN A PALMITATE), BUTTER (CREAM & SALT), CANOLA OIL, NATURAL VANILLA POWDER, HONEY, BUTTER FLAVOR, SALT, BAKING POWDER, BAKING SODA (SODIUM BICARBONATE).
Calorie Breakdown
At 214 calories per 100 grams, COOKIE DOUGH gets 7% of its calories from protein, 73% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.
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