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COCONUT LAYER CAKE

Sweet Bakery Products CAMPBELL SOUP COMPANY Branded
362 Calories
2.9g Protein
49.3g Carbs
17.4g Fat
1.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 362
% Daily Value*
Total Fat 17.4g 22%
Saturated Fat 10.1g 51%
Trans Fat 0g
Cholesterol 29mg 10%
Sodium 188mg 8%
Total Carbohydrate 49.3g 18%
Dietary Fiber 1.4g 5%
Total Sugars 33.3g
Protein 2.9g 6%
Vitamin D 0mcg 0%
Calcium 14mg 1%
Iron 0.6mg 3%
Potassium 29mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.9g 4%
Carbs 49.3g 71%
Fat 17.4g 25%

Minerals

Nutrient Amount % DV
Calcium, Ca 14 MG 1%
Iron, Fe 0.6 MG 3%
Potassium, K 29 MG 1%
Sodium, Na 188 MG 8%

About COCONUT LAYER CAKE

COCONUT LAYER CAKE is a calorie-dense food with 362 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.9g of protein, 49.3g of carbohydrates, and 17.4g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Sweet Bakery Products category.

Ingredients

MADE FROM: SUGAR, WATER, VEGETABLE OILS (SOYBEAN, PALM, PALM KERNEL, HYDROGENATED COTTONSEED AND/OR CANOLA), BLEACHED WHEAT FLOUR, EGGS, COCONUT, CORN SYRUP, CONTAINS 2% OR LESS OF: HIGH FRUCTOSE CORN SYRUP, MODIFIED CORNSTARCH, DEXTROSE, MALTODEXTRIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SALT, NATURAL FLAVOR, BAKING SODA, GLYCERYL-LACTO ESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, SODIUM CASEINATE, GUAR GUM, GELATIN, XANTHAN GUM, POLYSORBATE 60, SOY LECITHIN, WHEY, CONTAINS: EGG, WHEAT, MILK, SOY, COCONUT

Calorie Breakdown

At 362 calories per 100 grams, COCONUT LAYER CAKE gets 3% of its calories from protein, 54% from carbohydrates, and 43% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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