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CLASSIC TURKEY FRANKS, CLASSIC

Sausages, Hotdogs & Brats Aldi Inc. Branded
200 Calories
11.1g Protein
2.2g Carbs
17.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 17.8g 23%
Saturated Fat 4.4g 22%
Trans Fat 0g
Cholesterol 78mg 26%
Sodium 1,133mg 49%
Total Carbohydrate 2.2g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 11.1g 22%
Vitamin D 0mcg 0%
Calcium 89mg 7%
Iron 1.6mg 9%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11.1g 36%
Carbs 2.2g 7%
Fat 17.8g 57%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 89 MG 7%
Iron, Fe 1.6 MG 9%
Sodium, Na 1,133 MG 49%

Nutrition Highlights

  • Good source of protein with 11.1g per 100g.
  • Good source of Sodium, Na (49% DV).

About CLASSIC TURKEY FRANKS, CLASSIC

CLASSIC TURKEY FRANKS, CLASSIC is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is fat, providing 11.1g of protein, 2.2g of carbohydrates, and 17.8g of fat. This food belongs to the Sausages, Hotdogs & Brats category.

Ingredients

MECHANICALLY SEPARATED TURKEY, WATER, SALT, CONTAINS 2% OR LESS MODIFIED FOOD STARCH, POTASSIUM LACTATE, POTASSIUM ACETATE, SODIUM DIACETATE, SEASONING (CORN SYRUP SOLIDS, DEXTROSE, SUGAR, PAPRIKA, SODIUM ERYTHORBATE, SPICE EXTRACTIVES), NATURAL SMOKE FLAVOR, SODIUM NITRITE.

Dietary Information

CLASSIC TURKEY FRANKS, CLASSIC is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in CLASSIC TURKEY FRANKS, CLASSIC include Sodium, Na (49% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 200 calories per 100 grams, CLASSIC TURKEY FRANKS, CLASSIC gets 22% of its calories from protein, 4% from carbohydrates, and 80% from fat. This is moderately high, similar to many cooked grains and dairy products.

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