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CLASSIC RECIPE PLANT-BASED BURGERS, CLASSIC

Other Meats Meyer Natural Foods LLC Branded
204 Calories
14.2g Protein
9.7g Carbs
11.5g Fat
4.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 204
% Daily Value*
Total Fat 11.5g 15%
Saturated Fat 0.9g 4%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 425mg 18%
Total Carbohydrate 9.7g 4%
Dietary Fiber 4.4g 16%
Total Sugars 0g
Protein 14.2g 28%
Vitamin D 0mcg 0%
Calcium 88mg 7%
Iron 2.7mg 15%
Potassium 278mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 14.2g 40%
Carbs 9.7g 27%
Fat 11.5g 33%

Minerals

Nutrient Amount % DV
Calcium, Ca 88 MG 7%
Iron, Fe 2.7 MG 15%
Potassium, K 278 MG 6%
Sodium, Na 425 MG 18%

Related Foods in Other Meats

Food Calories Protein Carbs Fat
MEATLOAF 212 14.2g 3.5g 15.9g 80% LEAN / 20% FAT FRESH GROUND BEEF 250 17.0g 0g 19.6g SIMPLE TRUTH, GROUND BEEF 168 20.4g 0g 8.9g BARTELS FARMS, BEEF RIBEYE STEAKS 170 20.5g 0g 8.9g 100% ALL NATURAL BEEF TOP SIRLOIN STEAK 107 21.4g 0g 2.7g PRIVATE SELECTION, ANGUS BEEF GROUND SIRLOIN 177 20.4g 0g 9.7g

Nutrition Highlights

  • Good source of protein with 14.2g per 100g.
  • Good source of dietary fiber (4.4g per 100g).

About CLASSIC RECIPE PLANT-BASED BURGERS, CLASSIC

CLASSIC RECIPE PLANT-BASED BURGERS, CLASSIC is a moderate-calorie food with 204 calories per 100-gram serving. Its primary macronutrient source is fat, providing 14.2g of protein, 9.7g of carbohydrates, and 11.5g of fat. It also contributes 4.4g of dietary fiber per serving. This food belongs to the Other Meats category.

Ingredients

WATER, NON-GMO SOY PROTEIN CONCENTRATE, CANOLA OIL, NON-GMO SOY FLOUR, NATURAL FLAVORS (WITH YEAST EXTRACT, MALTODEXTRIN AND SAFFLOWER/ SUNFLOWER OILS), NON-GMO ISOLATED SOY PROTEIN, MODIFIED CELLULOSE, BEET POWDER, TAPIOCA STARCH, SALT, SPICE, NATURAL SMOKE FLAVOR.

Calorie Breakdown

At 204 calories per 100 grams, CLASSIC RECIPE PLANT-BASED BURGERS, CLASSIC gets 28% of its calories from protein, 19% from carbohydrates, and 51% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare CLASSIC RECIPE PLANT-BASED BURGERS, CLASSIC

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