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CLASSIC MARGHERITA PIZZA, CLASSIC

Other Deli Stone Way Eateries, LLC Branded
200 Calories
9.2g Protein
30g Carbs
3.9g Fat
1.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 3.9g 5%
Saturated Fat 2.3g 12%
Trans Fat 0g
Cholesterol 12mg 4%
Sodium 569mg 25%
Total Carbohydrate 30g 11%
Dietary Fiber 1.5g 5%
Total Sugars 1.5g
Protein 9.2g 18%
Vitamin D 0mcg 0%
Calcium 108mg 8%
Iron 0.8mg 4%
Potassium 208mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.2g 21%
Carbs 30g 70%
Fat 3.9g 9%

Minerals

Nutrient Amount % DV
Calcium, Ca 108 MG 8%
Iron, Fe 0.8 MG 4%
Potassium, K 208 MG 4%
Sodium, Na 569 MG 25%

Nutrition Highlights

  • Good source of Sodium, Na (25% DV).

About CLASSIC MARGHERITA PIZZA, CLASSIC

CLASSIC MARGHERITA PIZZA, CLASSIC is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 9.2g of protein, 30g of carbohydrates, and 3.9g of fat. It also contributes 1.5g of dietary fiber per serving. This food belongs to the Other Deli category.

Ingredients

WHEAT FLOUR, WATER, FRESH MOZZARELLA CHEESE (MILK, SALT, VINEGAR, CITRIC ACID, ENZYMES), POMODORI DI NAPOLI (PEELED ITALIAN TOMATOES, TOMATO PUREE, BASIL, SALT, CITRIC ACID), WHOLE MILK LOW-MOISTURE MOZZARELLA AND PROVOLONE CHEESES (MILK, CHEESE CULTURES, SALT, ENZYMES), PECORINO ROMANO CHEESE (SHEEP'S MILK, SALT, LAMB RENNET, CHEESE CULTURE), EXTRA VIRGIN OLIVE OIL, SEA SALT, FRESH BASIL, YEAST.

Dietary Information

Notable micronutrients in CLASSIC MARGHERITA PIZZA, CLASSIC include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 200 calories per 100 grams, CLASSIC MARGHERITA PIZZA, CLASSIC gets 18% of its calories from protein, 60% from carbohydrates, and 17% from fat. This is moderately high, similar to many cooked grains and dairy products.

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