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CIABATTA LOAF ARTISAN BREAD, CIABATTA LOAF

Breads & Buns Ahold USA, Inc. Branded
240 Calories
8g Protein
48g Carbs
1g Fat
2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 240
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 540mg 23%
Total Carbohydrate 48g 17%
Dietary Fiber 2g 7%
Total Sugars 0g
Protein 8g 16%
Vitamin D 0mcg 0%
Calcium 20mg 2%
Iron 4mg 22%
Potassium 80mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8g 14%
Carbs 48g 84%
Fat 1g 2%

Vitamins

Nutrient Amount % DV
Niacin 4 MG 25%
Folate, total 138 UG 35%

Minerals

Nutrient Amount % DV
Calcium, Ca 20 MG 2%
Iron, Fe 4 MG 22%
Potassium, K 80 MG 2%
Sodium, Na 540 MG 23%

Nutrition Highlights

  • Very low in fat (1g per 100g).
  • Good source of Iron, Fe (22% DV).
  • Good source of Sodium, Na (23% DV).
  • Good source of Niacin (25% DV).
  • Good source of Folate, total (35% DV).

About CIABATTA LOAF ARTISAN BREAD, CIABATTA LOAF

CIABATTA LOAF ARTISAN BREAD, CIABATTA LOAF is a moderate-calorie food with 240 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8g of protein, 48g of carbohydrates, and 1g of fat. It also contributes 2g of dietary fiber per serving. This food belongs to the Breads & Buns category.

Ingredients

UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SEA SALT, YEAST, MALTED BARLEY FLOUR.

Dietary Information

CIABATTA LOAF ARTISAN BREAD, CIABATTA LOAF is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in CIABATTA LOAF ARTISAN BREAD, CIABATTA LOAF include Folate, total (35% DV) , Niacin (25% DV) , Sodium, Na (23% DV) , and Iron, Fe (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 240 calories per 100 grams, CIABATTA LOAF ARTISAN BREAD, CIABATTA LOAF gets 13% of its calories from protein, 80% from carbohydrates, and 4% from fat. This is moderately high, similar to many cooked grains and dairy products.

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