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CHOCOLATE PREMIUM ICE CREAM

Ice Cream & Frozen Yogurt Hy-Vee, Inc. Branded
215 Calories
4.6g Protein
26.2g Carbs
10.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 215
% Daily Value*
Total Fat 10.8g 14%
Saturated Fat 6.9g 35%
Trans Fat 0g
Cholesterol 46mg 15%
Sodium 85mg 4%
Total Carbohydrate 26.2g 10%
Dietary Fiber 0g 0%
Total Sugars 23.1g
Protein 4.6g 9%
Vitamin D 0mcg 0%
Calcium 123mg 9%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.6g 11%
Carbs 26.2g 63%
Fat 10.8g 26%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 123 MG 9%
Iron, Fe 0 MG 0%
Sodium, Na 85 MG 4%

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Food Calories Protein Carbs Fat
SASQUATCH TRACKS ICE CREAM, SASQUATCH TRACKS 258 3.1g 27.8g 15.5g COOKIES & MINT CRUSHIN ON ICE CREAM, COOKIES & MINT 242 3.2g 28.4g 13.7g EGGNOG FLAVORED SEASONS EGGNOG ICE CREAM WITH VANILLA FLAVORED WAFERS ICE CREAM SANDWICHES, EGGNOG 204 3.7g 29.6g 9.3g PEPPERMINT FLAVORED SEASONS PEPPERMINT ICE CREAM WITH CHOCOLATY WAFERS ICE CREAM SANDWICHES, PEPPERMINT 315 5.6g 59.3g 8.3g LIMONCELLO GELATO 169 1.2g 31.3g 4.2g SEA SALT CARAMEL FLAVORED ICE CREAM SWIRLED WITH SEA SALT CARAMEL 221 3.5g 30.2g 9.3g

About CHOCOLATE PREMIUM ICE CREAM

CHOCOLATE PREMIUM ICE CREAM is a moderate-calorie food with 215 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.6g of protein, 26.2g of carbohydrates, and 10.8g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, SUGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, COCOA (PROCESSED WITH ALKALI), WHEY, MONO- AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, CARRAGEENAN.

Calorie Breakdown

At 215 calories per 100 grams, CHOCOLATE PREMIUM ICE CREAM gets 9% of its calories from protein, 49% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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