CHIPOTLE SEASONING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 2,000 MG | 154% | |
| Iron, Fe | 25,000 MG | 138889% | |
| Sodium, Na | 13,825 MG | 601% |
Nutrition Highlights
- Excellent source of protein with 50g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (154% of Daily Value per 100g).
- Rich source of Iron, Fe (138889% of Daily Value per 100g).
- Rich source of Sodium, Na (601% of Daily Value per 100g).
About CHIPOTLE SEASONING
This seasoning mix offers a smoky and savory flavor profile, ideal for adding zest to various dishes. Its primary ingredients include sea salt, dehydrated vegetables like garlic, onion, and red bell pepper, along with a blend of spices and natural hickory smoke flavor. Nutritionally, this product is high in carbohydrates, protein, and fat, while also being a significant source of sodium due to the sea salt content. Due to its high caloric density, moderation is key. This seasoning can be incorporated into a balanced diet by using it sparingly to enhance the flavor of protein sources, vegetables, and grains, contributing to a more flavorful, but not excessive, meal.
Ingredients
SEA SALT, DEHYDRATED VEGETABLES (GARLIC, ONION, RED BELL PEPPER), SPICES, NATURAL HICKORY SMOKE FLAVOR.
Dietary Information
CHIPOTLE SEASONING is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in CHIPOTLE SEASONING include Iron, Fe (138889% DV) , Sodium, Na (601% DV) , and Calcium, Ca (154% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 1,450 calories per 100 grams, CHIPOTLE SEASONING gets 14% of its calories from protein, 76% from carbohydrates, and 16% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare CHIPOTLE SEASONING
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