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CHICKEN SPRING ROLL BITES

Frozen Appetizers & Hors D'oeuvres Kahiki Foods, Inc. Branded
188 Calories
8.2g Protein
15.3g Carbs
8.2g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 188
% Daily Value*
Total Fat 8.2g 11%
Saturated Fat 1.2g 6%
Trans Fat 0g
Cholesterol 24mg 8%
Sodium 659mg 29%
Total Carbohydrate 15.3g 6%
Dietary Fiber 1.2g 4%
Total Sugars 1.2g
Protein 8.2g 16%
Vitamin D 0mcg 0%
Calcium 24mg 2%
Iron 0.9mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.2g 26%
Carbs 15.3g 48%
Fat 8.2g 26%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 7.1 MG 8%

Minerals

Nutrient Amount % DV
Calcium, Ca 24 MG 2%
Iron, Fe 0.9 MG 5%
Sodium, Na 659 MG 29%

Nutrition Highlights

  • Good source of Sodium, Na (29% DV).

About CHICKEN SPRING ROLL BITES

CHICKEN SPRING ROLL BITES is a moderate-calorie food with 188 calories per 100-gram serving. Its primary macronutrient source is fat, providing 8.2g of protein, 15.3g of carbohydrates, and 8.2g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.

Ingredients

FILLING: CHICKEN BREAST MEAT, CABBAGE, CORN STARCH, SUGAR, GREEN ONION, CONTAINS LESS THAN 2% OF: GINGER, VEGETABLE OIL (SOYBEAN, CORN AND/OR SUNFLOWER OIL), SALT, WATER, MODIFIED CORN STARCH, YEAST EXTRACT, SPICE. WRAPPER: WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (SOYBEAN, CORN, AND/OR SUNFLOWER OIL), SALT. FRIED IN VEGETABLE OIL (SOYBEAN, CORN AND/OR SUNFLOWER OIL).

Dietary Information

Notable micronutrients in CHICKEN SPRING ROLL BITES include Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 188 calories per 100 grams, CHICKEN SPRING ROLL BITES gets 18% of its calories from protein, 33% from carbohydrates, and 39% from fat. This is moderate, similar to many lean proteins and whole grains.

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