CHICKEN POT PIE SOUP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.1 MG | 1% | |
| Sodium, Na | 260 MG | 11% |
Nutrition Highlights
- Very low in calories (39 kcal per 100g), suitable for weight management.
- Very low in fat (1.2g per 100g).
About CHICKEN POT PIE SOUP
CHICKEN POT PIE SOUP is a very low-calorie food with 39 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.6g of protein, 6.3g of carbohydrates, and 1.2g of fat. It also contributes 2g of dietary fiber per serving. This food belongs to the Canned Soup category.
Ingredients
CHICKEN BROTH, COOKED CHICKEN MEAT, POTATOES, CELERY, CARROTS, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF: POLYDEXTROSE, WATER, SOYBEAN OIL, SALT, PEAS*, MALTODEXTRIN, SUGAR, YEAST EXTRACT, NATURAL FLAVOR, CHICKEN FAT, POTASSIUM CHLORIDE, SOY PROTEIN CONCENTRATE, BUTTER, SODIUM PHOSPHATES, CREAM, NONFAT MILK, WHEY PROTEIN CONCENTRATE, FERMENTED WHEY, SOY PROTEIN ISOLATE, MODIFIED WHEY PROTEIN CONCENTRATE, WHEAT STARCH, PARSLEY*, SWEETENED CONDENSED MILK (SUGAR, MILK)*, ONION POWDER, GARLIC POWDER, CHICKEN MEAT, SPICE, CITRIC ACID, CULTURED WHEAT GLUTEN, BUTTER OIL, HONEY, ROSEMARY EXTRACT (PRESERVATIVE), BETA CAROTENE (COLOR).
Dietary Information
CHICKEN POT PIE SOUP is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 39 calories per 100 grams, CHICKEN POT PIE SOUP gets 16% of its calories from protein, 65% from carbohydrates, and 27% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare CHICKEN POT PIE SOUP
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